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Cafe Collage
Winter 2000 Menu
 EmailClick here for reservations
Starters    
Bread Treats Garlic Loaf $2.50
  Oven Fresh Loaf $2.50
Soup of the day Cauldron of delight $6.00
Mains    
Beef Stoganoff Beef, Mushrooms, Onions, Gerkins, in cream sauce served on rice pilaf $12.50
Chicken Pasta Provencale Chicken, Pasta, Provencale sauce served with crusty cheese bread $12.00
Ribeye Classic Ribeye steak with mushroom sauce or garlic butter served with spicey wedges and a side salad. $14.50
Oriental Pork Pork sauted with Chinese style vegetables, oyster suace on noodles. $12.00
Desserts    
Chocolate Mud Cake A decadent wedge of cake served with chocolate suace, ice cream and fruit $5.50
Parfait Layers of fresh sponge with cream pastisserie. Fruit and fresh cream. $5.00
Side Orders    
Collage Salad   $4.00
Vegetables   $4.00
Spicy Wedges With sour cream $4.00

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